by Elisabeth Nance | Feb 18, 2020 | Training
Vermont Tech offers a unique learning experience dedicated to focused, hands-on, applied learning taught by faculty who are experts in their field. The Office of Continuing Education and Workforce Development (CEWD) brings this style of education to a wide range of...
by Elisabeth Nance | Jan 14, 2020 | News
The Franklin Region Career Job Expo, presented by Franklin County Industrial Development Corp, VT Department of Labor, Franklin County Regional Chamber of Commerce, Creative Workforce Solutions, Northwest Technical Center, Franklin County Business & Professional...
by Elisabeth Nance | Dec 11, 2019 | News
in 2019 Healthy Roots Collaborative recently requested technical assistance through the U.S. Environmental Protection Agency’s Local Foods, Local Places program to engage residents and develop an action plan for promoting the local food system and a more...
by Elisabeth Nance | Nov 19, 2019 | News
FCIDC Board Members, Staff, and friends recently gathered at the St. Albans Museum for its annual reception. Catered by Santini Catering with 14th Star providing beverages, guests enjoyed great food and lively conversation while honoring community leaders. Kathy...
by Elisabeth Nance | Nov 19, 2019 | News, Uncategorized
Boston Post Dairy of Enosburg Falls won two awards at the American Cheese Society’s Annual Awards held in August 2019. Gisele, named after the matriarch of the family, won 3rd Place in its Washed Round Cheese category while Eleven Brothers won 2nd Place in its...
Recent Comments